{"id":10986,"date":"2012-01-21T20:42:00","date_gmt":"2012-01-21T20:42:00","guid":{"rendered":"http:\/\/blog-fenske.local\/?p=10984"},"modified":"2023-03-22T19:02:48","modified_gmt":"2023-03-22T18:02:48","slug":"restaurant-steirereck-im-stadtpark-heinz-reitbauer-wien-4","status":"publish","type":"post","link":"https:\/\/www.weine-feinkost.de\/unterwegs\/2012\/01\/restaurant-steirereck-im-stadtpark-heinz-reitbauer-wien-4\/","title":{"rendered":"Restaurant Steirereck im Stadtpark &#8211; Heinz Reitbauer &#8211; Wien."},"content":{"rendered":"<p>&gt;Heimatverbunden, lokale Zutaten, innovativ, viel Gem\u00fcse, wunderbare Geschmackskombinationen, gewagt und dennoch harmonisch auf den Punkt gebracht, anders, warm, herzlicher Service, herrliches Ambiente und dabei doch alles so normal. So ist das Steiereck der Familie Reitbauer in Wien.<\/p>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\">Men\u00fc 1.<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a href=\"http:\/\/3.bp.blogspot.com\/-x1FFZwJtBC4\/TwtSdgpO7OI\/AAAAAAAAIc4\/B7GkJ3jPZzA\/s1600\/P1030075.JPG\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"240\" src=\"http:\/\/3.bp.blogspot.com\/-x1FFZwJtBC4\/TwtSdgpO7OI\/AAAAAAAAIc4\/B7GkJ3jPZzA\/s320\/P1030075.JPG\" width=\"320\"><\/a><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a href=\"http:\/\/4.bp.blogspot.com\/-49l8uZBRnHQ\/TwtTbDz0WBI\/AAAAAAAAIdA\/xcxOmGqQIck\/s1600\/P1030076.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"320\" src=\"http:\/\/4.bp.blogspot.com\/-49l8uZBRnHQ\/TwtTbDz0WBI\/AAAAAAAAIdA\/xcxOmGqQIck\/s320\/P1030076.jpg\" width=\"240\"><\/a><\/div>\n<div style=\"text-align: center;\">Frischer Sellerie &#8230;<\/div>\n<div style=\"text-align: center;\"><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a href=\"http:\/\/3.bp.blogspot.com\/-YH5xqfhZbMw\/TwtUOg92aVI\/AAAAAAAAIdM\/ZTFdkkIitBg\/s1600\/P1030077.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"320\" src=\"http:\/\/3.bp.blogspot.com\/-YH5xqfhZbMw\/TwtUOg92aVI\/AAAAAAAAIdM\/ZTFdkkIitBg\/s320\/P1030077.jpg\" width=\"240\"><\/a><\/div>\n<div style=\"text-align: center;\">&#8230; und hausgemachtes Wermutsalz zum Eintunken des Selleries.<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a href=\"http:\/\/1.bp.blogspot.com\/-2aIKeQV5hu0\/TwtVD6mTkAI\/AAAAAAAAIdU\/7BWaA_ikSuk\/s1600\/P1030078.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"320\" src=\"http:\/\/1.bp.blogspot.com\/-2aIKeQV5hu0\/TwtVD6mTkAI\/AAAAAAAAIdU\/7BWaA_ikSuk\/s320\/P1030078.jpg\" width=\"240\"><\/a><\/div>\n<div style=\"text-align: center;\">Willams-Christ im K\u00f6rnermantel.<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a href=\"http:\/\/4.bp.blogspot.com\/-oLcTZi_-omE\/TwtV3B8LPOI\/AAAAAAAAIdc\/TVmCjULeK5s\/s1600\/P1030080.JPG\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"240\" src=\"http:\/\/4.bp.blogspot.com\/-oLcTZi_-omE\/TwtV3B8LPOI\/AAAAAAAAIdc\/TVmCjULeK5s\/s320\/P1030080.JPG\" width=\"320\"><\/a><\/div>\n<div style=\"text-align: center;\">Gurkenlolli in Holunder mariniert.<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a href=\"http:\/\/4.bp.blogspot.com\/-PZ-zU3A1l00\/TwtW4-p72BI\/AAAAAAAAIdo\/-2JVszoRRPs\/s1600\/P1030082.JPG\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"240\" src=\"http:\/\/4.bp.blogspot.com\/-PZ-zU3A1l00\/TwtW4-p72BI\/AAAAAAAAIdo\/-2JVszoRRPs\/s320\/P1030082.JPG\" width=\"320\"><\/a><\/div>\n<div style=\"text-align: center;\">Rote R\u00fcbe, Blumenkohl, Radieschen und Saiblingsb\u00e4ckchen.<\/div>\n<div style=\"text-align: center;\"><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a href=\"http:\/\/2.bp.blogspot.com\/-OhAGGK87AJ4\/TwtX2UjQJoI\/AAAAAAAAIdw\/PTEsR6trD2I\/s1600\/P1030084.JPG\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"240\" src=\"http:\/\/2.bp.blogspot.com\/-OhAGGK87AJ4\/TwtX2UjQJoI\/AAAAAAAAIdw\/PTEsR6trD2I\/s320\/P1030084.JPG\" width=\"320\"><\/a><\/div>\n<div style=\"text-align: center;\">G\u00e4nseleber Cox-Orange: Gebratene G\u00e4nseleber mit Cox Orange, Apfel und Majoran.<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a href=\"http:\/\/3.bp.blogspot.com\/-zrbM4o6-7k4\/TwtYsWAQYUI\/AAAAAAAAId4\/tjZMU3Mzza0\/s1600\/P1030091.JPG\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"240\" src=\"http:\/\/3.bp.blogspot.com\/-zrbM4o6-7k4\/TwtYsWAQYUI\/AAAAAAAAId4\/tjZMU3Mzza0\/s320\/P1030091.JPG\" width=\"320\"><\/a><\/div>\n<div style=\"text-align: center;\">Wilder Brokkoli mit ger\u00e4uchterm Topfen, Pekanuss, Artischocken und Kresse-Samen.<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a href=\"http:\/\/4.bp.blogspot.com\/-9hDygwVHrlY\/TwtZkDjg2LI\/AAAAAAAAIeE\/bWWuB0Hn-yI\/s1600\/P1030095.JPG\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"240\" src=\"http:\/\/4.bp.blogspot.com\/-9hDygwVHrlY\/TwtZkDjg2LI\/AAAAAAAAIeE\/bWWuB0Hn-yI\/s320\/P1030095.JPG\" width=\"320\"><\/a><\/div>\n<div style=\"text-align: center;\">Gebratener Silberamur mit Knollenziest, Schneepilzen und Asperl*.<\/div>\n<p><span style=\"font-size: x-small;\">* = Asperl\/Hundsarsch z\u00e4hlt zu den letzten Fr\u00fcchten des Jahres. Der Geruch ist herbstlich, s\u00e4uerlich, herb mit ein wenig S\u00fc\u00dfe und viel Aroma.<\/span><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a href=\"http:\/\/3.bp.blogspot.com\/-lMb1Rx5DUjg\/TwtakTjuNyI\/AAAAAAAAIeM\/oSafwp6Uxgo\/s1600\/P1030098.JPG\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"240\" src=\"http:\/\/3.bp.blogspot.com\/-lMb1Rx5DUjg\/TwtakTjuNyI\/AAAAAAAAIeM\/oSafwp6Uxgo\/s320\/P1030098.JPG\" width=\"320\"><\/a><\/div>\n<div style=\"text-align: center;\">Fasan mit Edelkastanien, Mangold und Vogelbeeren.<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a href=\"http:\/\/1.bp.blogspot.com\/-CN-yUlH8AlU\/TwtbghnDKtI\/AAAAAAAAIeU\/SAGYp98KR5s\/s1600\/P1030100.JPG\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"240\" src=\"http:\/\/1.bp.blogspot.com\/-CN-yUlH8AlU\/TwtbghnDKtI\/AAAAAAAAIeU\/SAGYp98KR5s\/s320\/P1030100.JPG\" width=\"320\"><\/a><\/div>\n<div style=\"text-align: center;\">Wildhase und Kohlsprossen mit &#8230;<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a href=\"http:\/\/3.bp.blogspot.com\/-SeCyd2X6NgE\/TwtgOZj3TZI\/AAAAAAAAIe8\/Be75ox3YN9Y\/s1600\/P1030101.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"320\" src=\"http:\/\/3.bp.blogspot.com\/-SeCyd2X6NgE\/TwtgOZj3TZI\/AAAAAAAAIe8\/Be75ox3YN9Y\/s320\/P1030101.jpg\" width=\"240\"><\/a><\/div>\n<div style=\"text-align: center;\">&nbsp;Topinambur-Germkn\u00f6del.<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a href=\"http:\/\/2.bp.blogspot.com\/-un361az-u8c\/TwtciZfJYiI\/AAAAAAAAIeg\/d_NN8Ec0-BQ\/s1600\/P1030104.JPG\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"240\" src=\"http:\/\/2.bp.blogspot.com\/-un361az-u8c\/TwtciZfJYiI\/AAAAAAAAIeg\/d_NN8Ec0-BQ\/s320\/P1030104.JPG\" width=\"320\"><\/a><\/div>\n<div style=\"text-align: center;\">Franz\u00f6siche K\u00e4seauswahl mit ger\u00f6steten K\u00fcrbiskernen und hausgemachter Feigensenfsauce.<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a href=\"http:\/\/4.bp.blogspot.com\/-Qjm2QTkHhLo\/TwtdXVx1mKI\/AAAAAAAAIeo\/MPYvSyJWU4s\/s1600\/P1030107.JPG\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"240\" src=\"http:\/\/4.bp.blogspot.com\/-Qjm2QTkHhLo\/TwtdXVx1mKI\/AAAAAAAAIeo\/MPYvSyJWU4s\/s320\/P1030107.JPG\" width=\"320\"><\/a><\/div>\n<div style=\"text-align: center;\">Abate Fetel Birne* mit Schneenockerl, Rosmarin und Loomi**.<\/div>\n<p><span style=\"font-size: x-small;\">* = Wei\u00df gef\u00e4rbtes, saftiges und sehr s\u00fc\u00dfes Birnenfleisch; ausgepr\u00e4gtes, angenehm mild-fruchtiges Aroma.<\/span><br \/>\n<span style=\"font-size: x-small;\">** = F\u00fcr dieses Arabische Gew\u00fcrz werden Limetten in Salzwasser gekocht, in der Sonne getrocknet und im ganzen oder gemahlenen als Gew\u00fcrz verwendet.<\/span><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a href=\"http:\/\/3.bp.blogspot.com\/-yGKV7K1jlsA\/TwteQV7KH3I\/AAAAAAAAIew\/mi-7Tw2WI-8\/s1600\/P1030109.JPG\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"240\" src=\"http:\/\/3.bp.blogspot.com\/-yGKV7K1jlsA\/TwteQV7KH3I\/AAAAAAAAIew\/mi-7Tw2WI-8\/s320\/P1030109.JPG\" width=\"320\"><\/a><\/div>\n<div style=\"text-align: center;\">Die Orangerie.<\/div>\n<div class=\"blogger-post-footer\">www.weine-feinkost.de<\/div>\n","protected":false},"excerpt":{"rendered":"<p>&gt;Heimatverbunden, lokale Zutaten, innovativ, viel Gem\u00fcse, wunderbare Geschmackskombinationen, gewagt und dennoch harmonisch auf den Punkt gebracht, anders, warm, herzlicher Service, herrliches Ambiente und dabei doch alles so normal. So ist das Steiereck der Familie Reitbauer in Wien. Men\u00fc 1. Frischer Sellerie &#8230; &#8230; und hausgemachtes Wermutsalz zum Eintunken des Selleries. Willams-Christ im K\u00f6rnermantel. Gurkenlolli in &#8230; <a title=\"Restaurant Steirereck im Stadtpark &#8211; Heinz Reitbauer &#8211; Wien.\" class=\"read-more\" href=\"https:\/\/www.weine-feinkost.de\/unterwegs\/2012\/01\/restaurant-steirereck-im-stadtpark-heinz-reitbauer-wien-4\/\" aria-label=\"Mehr dazu unter Restaurant Steirereck im Stadtpark &#8211; Heinz Reitbauer &#8211; Wien.\">Weiterlesen<\/a><\/p>\n","protected":false},"author":7,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[41,33,13],"tags":[],"post_folder":[],"class_list":["post-10986","post","type-post","status-publish","format-standard","hentry","category-michelin-star","category-oesterreich-restaurants","category-restaurants"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Restaurant Steirereck im Stadtpark - Heinz Reitbauer - Wien. - Unterwegs mit Weine &amp; Feinkost<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.weine-feinkost.de\/unterwegs\/2012\/01\/restaurant-steirereck-im-stadtpark-heinz-reitbauer-wien-4\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Restaurant Steirereck im Stadtpark - Heinz Reitbauer - Wien. - Unterwegs mit Weine &amp; Feinkost\" \/>\n<meta property=\"og:description\" content=\"&gt;Heimatverbunden, lokale Zutaten, innovativ, viel Gem\u00fcse, wunderbare Geschmackskombinationen, gewagt und dennoch harmonisch auf den Punkt gebracht, anders, warm, herzlicher Service, herrliches Ambiente und dabei doch alles so normal. So ist das Steiereck der Familie Reitbauer in Wien. Men\u00fc 1. Frischer Sellerie &#8230; &#8230; und hausgemachtes Wermutsalz zum Eintunken des Selleries. Willams-Christ im K\u00f6rnermantel. Gurkenlolli in ... 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