{"id":24554,"date":"2014-09-30T17:47:49","date_gmt":"2014-09-30T15:47:49","guid":{"rendered":"https:\/\/www.weine-feinkost.de\/unterwegs\/?p=24554"},"modified":"2023-03-22T17:26:09","modified_gmt":"2023-03-22T16:26:09","slug":"boquerones-la-beti-jai-berria","status":"publish","type":"post","link":"https:\/\/www.weine-feinkost.de\/unterwegs\/2014\/09\/boquerones-la-beti-jai-berria\/","title":{"rendered":"Boquerones a la Beti Jai Berria"},"content":{"rendered":"

Boquerones sind in der Regel kleine, sauer marinierte Sardellen und eine typische und leckere spanische Tapa. Im Beti-Jai, einem Restaurant inmitten der Altstadt von San Sebastian, hat man eine leckere und auch h\u00f6chst originelle Servierform dieses Traditions Pintxos entwickelt. Hier werden sehr gute Dosen Anchovis vor den Augen des Hungernden und lauernden Gastes frisch mariniert und dann an einer kleinen W\u00e4scheleine mit kleinen W\u00e4scheklammern aufgeh\u00e4ngt. Das ganze wird dann dem staunenden Zuschauer mit einem fr\u00f6hlichen Grinsen auf den Platz gestellt und fertig ist ein visuell, wie geschmacklich kleines Meisterwerk.<\/p>\n

\"beti_jai_san_sebastian_spanien\"<\/a><\/p>\n

Beti Jai Berria<\/strong>
\nFermin Calbeton Kalea 22
\n20003 Donostia-San Sebasti\u00e1n
\nSpanien
\nTel.: 00 34 943 420 475
\nwww.betijaiberria.es<\/a><\/address>\n","protected":false},"excerpt":{"rendered":"

Boquerones sind in der Regel kleine, sauer marinierte Sardellen und eine typische und leckere spanische Tapa. Im Beti-Jai, einem Restaurant inmitten der Altstadt von San Sebastian, hat man eine leckere und auch h\u00f6chst originelle Servierform dieses Traditions Pintxos entwickelt. Hier werden sehr gute Dosen Anchovis vor den Augen des Hungernden und lauernden Gastes frisch mariniert … Weiterlesen<\/a><\/p>\n","protected":false},"author":7,"featured_media":141450,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[13,30,65],"tags":[87,76,73,79,74],"post_folder":[],"class_list":["post-24554","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-restaurants","category-spanien-restaurants","category-tapa","tag-baskenland","tag-donostia-san-sebastian","tag-restaurant","tag-spanien","tag-tapas"],"yoast_head":"\nBoquerones 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